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复合菌株发酵桔梗的工艺优化及其对LPS诱导肺炎小鼠心脏损伤的保护作用
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左承润(2004-),女,本科生,研究方向:药食同源活性物质的研究与开发,E-mail:zuochengrun@163.com 通讯作者:王楠(1979-),女,博士,教授,研究方向:药食同源活性物质的研究与开发,E-mail:nanwang@tust.edu.cn

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黑龙江省自然科学基金项目(ZD2024H005);国家级大学生创新创业训练计划项目(202410057186)


Process Optimization of Composite Strain Fermentation of Platycodon grandiflorus on LPS-Induced Cardiac Injury in Mice with Pneumonia
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    摘要:

    为了优化桔梗发酵工艺以提高多糖得率,并探究其发酵产物对LPS 诱导肺炎相关心脏损伤的保护作用。通过将植物乳杆菌xdx-6801与戊糖片球菌ZY-23按1:1的比例进行复配,结合单因素试验筛选发酵条件参数范围,进而利用正交试验优化发酵条件,最后通过C57BL/6J小鼠体内试验验证优化后桔梗发酵液(FPG)对LPS诱导的急性肺损伤(ALI)小鼠的肺部及心脏损伤的保护作用。结果显示,最佳发酵工艺条件为菌液接种量4%、发酵温度38 ℃、发酵时间60 h。在此条件下制备的FPG多糖质量浓度达237.48 μg•mL-1和总皂苷质量浓度222.39 μg•mL-1,较未发酵样品分别提高2.54倍和1.02倍。FPG能有效缓解LPS诱导的ALI小鼠的肺部及心脏损伤,降低炎症因子IL-6(72.30%)、IL-1β(54.66%)和TNF-α(53.44%)的表达,提升抗氧化酶GSH(28.01%)、SOD(44.35%)、T-AOC(37.81%)的活性,减少氧化损伤标志物MDA(53.25%)的积累。此外,FPG还显著改善了ALI小鼠的心脏泵血功能,提高了射血分数(44.50%)和短轴缩短率(79.48%),并有效降低心肌损伤标志物cTnI(65.95%)的水平。总之,优化后的桔梗发酵工艺不仅显著提高了桔梗的多糖质量浓度,还对肺炎引发的心脏损伤具有显著的保护作用,为桔梗在防治肺炎及其并发症中的应用提供了理论依据。

    Abstract:

    The fermentation process of Platycodon grandiflorus was optimized to enhance polysaccharide yield and the protective effect of the fermentation products on LPS-induced pneumonia-related cardiac injury in mice was investigated. Lactobacillus plantarum xdx-6801 and Pediococcus pentosaceus ZY-23 were cocultured in a 1:1 ratio. The appropriate ranges of fermentation parameters were determined using single-factor experiments, and the fermentation conditions were optimized using an orthogonal experiment. The protective effect of optimized P. grandiflorus fermentation liquid (FPG) on LPS-induced acute lung injury (ALI) and cardiac damage in C57BL/6J mice was verified through in-vivo experiments. The optimal fermentation conditions were 4% inoculum, temperature of 38 ℃, and duration of 60 h. Under these conditions, the polysaccharide content in FPG reached 237.48 μg•mL–1, and the total saponin content was 222.39 μg•mL–1. These values were 2.54 times and 1.02 times higher, respectively, than those in unfermented samples. FPG effectively alleviated lung and cardiac injury in LPS-induced ALI model mice, reduced the expression of the inflammatory factors interleukin 6 (72.30%), interleukin 1β (54.66%), and tumor necrosis factor alpha (53.44%), increased the activity of the antioxidant enzymes glutathione (28.01%) and superoxide dismutase (44.35%), as well as total antioxidant capacity (37.81%), and suppressed the accumulation of oxidative damage marker malondialdehyde (53.25%). Furthermore, FPG significantly improved cardiac pumping function in ALI mice, increasing the ejection fraction (44.50%) and fractional shortening (79.48%), while markedly reducing the level of the cardiac injury marker cardiac troponin I (65.95%). In conclusion, the optimized fermentation process significantly increases the polysaccharide content of P. grandiflorus, and the fermentation product exerts a marked protective effect against pneumonia-related cardiac injury, providing a theoretical basis for the application of P. grandiflorus in the prevention and treatment of pneumonia and its complications.

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左承润,景娜,李佳,王雨卉,高世琦,刘宸,姚琳,霍金海,王伟明,王楠.复合菌株发酵桔梗的工艺优化及其对LPS诱导肺炎小鼠心脏损伤的保护作用[J].现代食品科技,2026,42(6):158-169.

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  • 收稿日期:2025-04-15
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  • 在线发布日期: 2026-07-08
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